They're all Donkey Kongs, but why can others make theirs look like Oxford Red?

They're all Donkey Kongs, but why can others make theirs look like Oxford Red?

同样是大金刚,为什么别人的能盘出牛津红。看着别人晒的牛津红,再看看自己手里的串,一样是大金刚,差距咋这么大?其实差别不在串,在方法,把这几点弄明白,你的串也能盘出来。差别在打底差别在打底。别人牛津红之前,先花了两三个月刷底子,返碱刷净、缝隙…
After two months of brushing, my uneven teeth finally look clean again

After two months of brushing, my uneven teeth finally look clean again

刷了两个月,我的平细单圈终于干净了。平细籽小,缝隙密,打底比大籽费劲,这两个月刷下来,手上的功夫和串的变化都看得见。记录一下,给同样刷平细的朋友一点参考。平细打底的难平细打底,比想象中费劲。籽小,缝隙又密,返碱藏在细缝里,硬刷要顺着纹路一点…
The key to making a great impression in the interview lies in your performance in three aspects: first, you need to demonstrate strong professional competence; second, you should showcase your enthusiasm and passion for the job; and third, you should highlight your outstanding personal qualities, such as strong communication skills and teamwork spirit.

The key to making a great impression in the interview lies in your performance in three aspects: first, you need to demonstrate strong professional competence; second, you should showcase your enthusiasm and passion for the job; and third, you should highlight your outstanding personal qualities, such as strong communication skills and teamwork spirit.

三分盘七分刷,大金刚出牛津红的关键。这句话盘大金刚的都听过,真正执行起来的人不多。我盘这条大金刚两年,牛津红已经出来了,靠的就是把这句话落到了实处。为什么刷比盘多为什么刷比盘多?盘是让汗油吃进籽,刷是让汗油均匀分布、把缝隙刷透。只盘不刷,汗…
If the foundation is well laid, it will be much easier to finish the rest of the work later on, which will save you a lot of trouble

If the foundation is well laid, it will be much easier to finish the rest of the work later on, which will save you a lot of trouble

打底打得好,大金刚后期盘起来省一半心。这话是老玩家说的,当时不信,自己盘了一条才明白,打底偷的懒,后期全要还回来。打底多花的工夫,是给后期省的事。打底扎实省什么心打底扎实省什么心?省的是追色的心。底子刷净了,汗油均匀吃进籽里,颜色整体往前走…
After two months of scrubbing, my old tree king's leaves are finally clean again

After two months of scrubbing, my old tree king's leaves are finally clean again

刷了两个月,我的老树王单圈终于干净了。这两个月,天天刷,返碱终于退了,缝隙也清了,看着干干净净的串,心里说不出的舒坦。记录一下这两个月的打底过程,给同样在打底的你一点参考。第一个月的刷第一个月,是硬刷清缝。新串到手,缝隙里果肉残留、返碱不少…
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