Five mistakes beginners make most often when breaking in Rudraksha — I made them all back in the day
…盘这是我犯的**个错误,也是最致命的一个。刚拿到串的时候,觉得籽挺干净的,直接就start handling ited it directly. As a result, after a week of breaking-in (patina process), the surface of the seeds started to

